When it comes to a sumptuous and savory meal, prime rib takes the crown. This cut of beef is known for its tenderness, juiciness, and rich flavor. If you want to impress your guests or simply treat yourself to a special meal, mastering the art of cooking prime rib is a must. In this comprehensive guide, we’ll walk you through the process, from selecting the perfect prime rib to serving it likе a pro.
Selecting the Right Prime Rib
Choosing the Cut
Selecting the right prime rib is the first step to culinary success. Look for a bone-in prime rib roast weighing between 6-8 pounds. The bone enhances the flavor and juiciness of the meat.
Seasoning and Preparation
Before you start cooking, season the prime rib with 2 tablespoons of olive oil, salt, and pepper. For an extra burst of flavor, consider inserting optional garlic cloves into the roast using a paring knife.
Cooking the Perfect Prime Rib
Initial Roasting
- Preheat your oven to a scorching 500°F (260°C).
- Place the prime rib roast on a rack in a roasting pan.
- Rub the roast with olive oil and generously season it with salt and pepper.
- If desired, you can insert garlic cloves into the roast using a paring knife for a delightful infusion of flavor.
Roasting to Perfection
- Place the roasting pan in the oven and roast the prime rib at 500°F for 15 minutes. This high-temperature initial roast will seal in the juices and create a flavorful crust on the outside.
- Reduce the oven temperature to 325°F (160°C) and continue roasting the prime rib until it reaches your desired level of doneness. Use a meat thermometer to check the internal temperature for precision. For medium-rare, aim for 135°F (57°C). Medium enthusiasts should target 140°F (60°C), while those who prefer well-done should go for 150°F (66°C).
- Remove the roast from the oven and allow it to rest for 15-20 minutes before slicing and serving. Resting is crucial to retain the juices and ensure a succulent prime rib.
Meet the Hottest Type of Men According to the Internet Now: “Rodent” Men
“Men are either eagle handsome, bear handsome, dog handsome, or reptilian handsome,” reads a viral tweet from May 2023, citing Ryan Gosling, Henry Cavill, Heath Ledger, and Timothée Chalamet as examples of these types. The tweet resonated with many — Cavill’s broad shoulders do have a bearlike quality, and Ledger’s blonde hair and wide smile do resemble a golden retriever. However, there’s arguably another category many men fit into: rodent handsome.
Rodent handsome men are usually more svelte than muscular, with pinched, angular features. They might not be conventionally handsome, but this only adds to their appeal. Two recent examples of rodent-handsome men are Challengers co-stars Josh O’Connor and Mike Faist, often compared to Roddy St. James (the rat from Flushed Away) and Stuart Little, respectively.
The exclusive group of attractive male celebrities includes, but is not limited to, the following celebrities.
10. Jeremy Allen White
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9. Josh O’Connor
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8. Mike Faist
Collin Xavier/Image Press Agency ABACA/Abaca/East News
7. Barry Keoghan
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6. Timothée Chalamet
Sebastien Fremont / Starface/STARFACE PHOTO /East News
5. Matty Healy
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4. Adam Driver
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3. Kieran Culkin
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2. Travis Barker
Joe Sutter/PacificCoastNews/BWP Media/East News
1. Glen Powell
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Hollywood’s hottest actors and celebrities in 2023 have been voted on, and the results are in! Have a look at them here.
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