The interior of this plane is truly breathtaking! 64-year-old Bruce Campell, a retired electrical engineer, has always had a remarkable flair for creativity. In his twenties, he took a leap of faith and invested $23,000 in a 10-acre plot of land near Hillsboro, Oregon, with a vision in mind.
He decided to build an extraordinary mansion out of an old airplane on this sprawling property. Stay tuned for the upcoming reveal of the interior! Scroll down to find out more.
Campbell has always enjoyed taking things apart and putting them back together into something new. He envisioned his property as a canvas for building a unique home, using a collection of decommissioned cargo planes. Although he thought he was developing a completely original concept, he later discovered that a similar creation already existed.
About two decades after he came up with his plan, Campbell learned of Joanne Ussery, a Mississippi hairdresser who had converted a Boeing 727 into her home. After a fire destroyed her previous residence, Ussery decided to rebuild it in the shape of an airplane and move it to a quiet riverfront. After some thought, Campbell decided to change his original plans.
He made significant changes in several aspects. Read on to learn more about Campbell’s plane whereabouts and see more photos. In 1999, Campbell invested a staggering $100,000 to purchase a Boeing 727 from Olympic Airways. Transporting the massive plane from Athens, Greece to his property in Oregon was a major challenge. Including transportation costs, the total expense for the plane was about $220,000.
However, Campbell felt that every penny spent on the jet was worth it. The aircraft is equipped with the bare necessities of life. Campbell kept the original toilet and some seats and also added a washing machine and sink.
Despite the spaciousness of the Boeing 727, Campbell doesn’t spend much time in his unconventional abode. His kitchen is equipped only with a microwave and a toaster, and he usually subsists on cereal and canned goods.
While living in an aircraft like Campbell may not be for everyone, we can’t help but admire his incredible achievement! Just take a look at this remarkable aircraft. Accomplishing such a feat must be immensely rewarding. Watch the video below to explore the entire interior of this extraordinary aircraft home:
Which is better for cooking, gas or electric? These are some things to be aware of.
The Gas vs. Electric Stove Debate
The debate over gas stoves vs. electric stoves is ongoing. Many people prefer what they grew up with, and that’s understandable. Familiarity often shapes our choices. However, beyond nostalgia, which is better for cooking: gas or electric?
Factors to Consider
There’s no one-size-fits-all answer. Both types of stoves cook food differently. Your choice may depend on what you cook most often. Additionally, consider safety and utility costs. Let’s delve into these factors with a detailed analysis below.
Gas Stoves: Cost-Effective in the Long Run
Buying a new stove is a big investment. Comparing gas and electric stoves upfront can be tricky due to price ranges. Low-end electric stoves start around $650, while gas stoves start at $800. High-end electric stoves can cost up to $2,800, whereas top gas stoves are about $2,300.
In the long run, gas stoves are cheaper due to lower utility costs. Utility rates vary, but generally, gas is less expensive than electricity. Investing in a gas stove can save you 10-30% annually on utilities.
Electric Stoves: Safer Option
Electric stoves are safer. Gas stoves have open flames, which can be hazardous, especially for children and pets. Items like tea towels and wooden spoons near the flame can catch fire. Although electric stoves can burn you, it’s less likely. Gas stoves’ flames indicate when they’re hot, but electric burners can stay hot without visible signs. Still, electric stoves are less likely to cause burns. Plus, they don’t emit gas, eliminating the risk of leaks.
Gas Stoves: Faster Cooking
Gas stoves heat up quickly, which is why many restaurants use them. They reduce cooking time significantly. Electric stoves take longer to heat up, while gas burners ignite instantly and start heating the pot immediately.
Electric Ovens: Even Cooking
Electric ovens cook more evenly than gas ovens. Gas emits moisture, creating a wetter heat, while electric ovens provide dry heat, perfect for roasts and baked goods. Gas stoves may cook unevenly, so food should be placed away from the heat source and rotated regularly.
Gas Stoves: Versatility
Gas stoves offer more cooking options, such as flambéing, charring, and toasting, which electric stoves can’t do as effectively. This versatility makes them a favorite among restaurants and dedicated home cooks.
Electric Stoves: Easier to Clean
Flat-top electric stoves are easier to clean. A damp sponge can usually handle most messes. Even electric stoves with coil burners are manageable—remove the burner, clean the plate, and reattach. Cleaning takes just a few minutes.
In contrast, gas stoves have heavy, multi-part grates that need to be removed. Cleaning them can be time-consuming, and losing an important piece is a risk.
Conclusion
Ultimately, the choice between gas and electric stoves depends on your cooking habits, safety needs, and willingness to manage utility costs and cleaning. Both have their advantages, so consider what matters most to you in your kitchen.
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