It appears to be an innocuous picture of a mother nursing her child at first glance. But if you look closely, you can see the little element that made this photo go viral.
The act of breastfeeding is a wonderful and natural way for a mother and her little one to bond and build intimacy.
Moms shouldn’t feel guilty about feeding their children whenever and wherever they are hungry, but regrettably, some people criticize them because they think it’s improper or unacceptable for them to feed their children in public if they don’t use a cover.In 2018, while dining at a restaurant with her family and friends, Melanie Dudley, a mother of a 3-month-old child, noticed the infant wailing for food. Melanie, originally from Texas, immediately began nursing her son. And while that was great with everyone, it appeared that the stranger seated at the adjacent table was uncomfortable with the mother’s lack of coverage while nursing.
Melanie was contacted by him and requested to hide. She did just that, though not in the way that the stranger had anticipated.”I was asked to cover myself by a man while on vacation in Cabo San Lucas with my whole family. We were sitting at the rear of the restaurant, but I’m generally discrete,” Melanie said to Yahoo.It was really hot, even though I was wearing a cover. The Texan told TODAY, “It was about 95 degrees, and my little baby was sweating.””I said, ‘What do you know?
I’m taking this off; I’m on vacation.
The entire restaurant burst out laughing when Melanie took the cover off and wore it on her head.I simply placed it above my head. I’m not sure why. It wasn’t even close to being a scandalous altercation. That was all I had to say. I was at a loss for words, so I decided to just hide my head,” the woman said.Carol Lockwood, a witness to the entire event, snapped a picture of Melanie and posted it online with the remark, “I’ve never met her, but I think she’s AWESOME!!!”Kindly distribute! I have made this content public with permission. I’m so sick of hearing people shame women for nursing! The picture was shared 225,000 times and counting in no time at all.
Woman Shares Photo of Chicken Breast That Appears Stretched Like Spaghetti
Alesia Cooper, a mother from Irving, Texas, recently posted a surprising photo of chicken breasts she bought for dinner. When she began preparing the meal, the chicken shredded into thin, spaghetti-like strands, leaving her puzzled and seeking answers.
“I wasn’t sure about posting this, but since I had to see it, so do all of you,” she wrote alongside the photo she shared on March 21.
Cooper explained, “I was making dinner for my kids a few weeks ago, and after cleaning the meat like I always do, it ended up looking like this.” She noted that the chicken came from Aldi and humorously added, “I think it’s fake meat, but I’m not sure… I haven’t made boneless chicken since.”
The post quickly gathered attention, with commenters weighing in with their theories and concerns.
One commenter suggested, “That’s lab-grown chicken. It’s a new method because of bird flu and resource shortages. Last year, they announced they could make chicken in a lab, and that’s what’s in stores now.”
Another user chimed in, “It’s fake. I don’t buy it anymore.”
Others dismissed the lab-grown theory, pointing instead to the use of growth hormones. “It’s not lab-grown or 3D-printed meat. It’s real chicken, but producers use growth hormones to make them grow too fast,” someone explained.
Reports have highlighted similar issues, noting that chemicals and breeding techniques can lead to these abnormalities in chicken. Dr. Massimiliano Petracci, a professor of agriculture and food science in Italy, confirmed that fast-growing birds often exhibit these issues.
Historically, it took chickens 112 days to reach 2.5 pounds, but now, due to modern breeding methods, they can reach an average of 5 pounds in just 47 days.
Dr. Michael Lilburn, a professor at Ohio State University’s Poultry Research Center, pointed out that the growing demand for chicken products like nuggets and sandwiches is driving these changes. “If people keep eating more chicken, the chickens will likely need to get even bigger… and we’ll need to increase the amount of breast meat per bird.”
He added, “Most Americans don’t care where their food comes from as long as it’s cheap, but a small, vocal group is raising important questions.”
With growing concerns over food quality, it’s crucial to be mindful of what we consume, both for our health and the health of our families.
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