Roberta Hoskie, a successful real estate agent, accidentally dropped a $10,000 check while she was busy working in town. She was carrying so many things that the check slipped out of her hands onto the street.
Later, a homeless man named Elmer Alvarez called Roberta. He had found the check and wanted to return it because he felt it was the right thing to do. Elmer even took the time to search for Roberta’s business name so he could find her phone number.
Roberta was touched by Elmer’s honesty and kindness, reminding her that there are still good-hearted people in the world. She knew she couldn’t let his kindness go unnoticed.
Elmer and Roberta met on a street corner, where Elmer handed back the check to its owner. As Roberta thanked him for his kindness, she discovered the truth—Elmer was homeless, living on the cold streets of Connecticut, one of the coldest places in the U.S. If anyone needed money, it was him.
To show her gratitude, Roberta gave Elmer a check as a reward for his good deed. But that wasn’t the end of it.
Roberta made sure Elmer would have a guaranteed spot in her upcoming real estate training program. She promised to cover the full cost of the course and pay for the English lessons he needed.
But that wasn’t everything!
“He has no idea what’s coming,” Roberta said a few days later, just before she surprised Elmer with a life-changing gift he never expected.
Watch the video below to see how Elmer’s simple act of kindness led to something truly amazing and heartwarming.
Sometimes, it’s those who have the least who give the most, and Elmer is a perfect example of that. Luckily, Elmer’s decision to return the check brought him more than he ever expected.
Getting his own home will completely change his life and give him a fresh start.
The world can often feel harsh and selfish, but this story is a reminder that there are still good people out there! Share it to spread some positivity!
Quick and Easy Homemade Fresh Cheese
Hi there, cheese enthusiasts! Do you feel like having something really tasty that is also creamy and fresh? What if I told you that it would just take you fifteen minutes to create your own cheese at home? It is true, indeed! A few basic ingredients and a little culinary wizardry will allow you to create an impressive batch of fresh cheese that you make yourself.
Why Make Cheese at Home?
Although it can seem difficult to make cheese at home, it’s actually very simple. It’s also a lovely method to ensure that your food is fresh and natural by knowing exactly what’s going into it. The components are basic, the method is short, and the end product is mouthwatering.
What You’ll require:
Let’s Prepare Some Cheese!
First, fill the big pot with milk and bring it to a simmer over medium heat. Keep an eye on it and stir it from time to time to make sure nothing gets stuck to the bottom. The magic will begin to happen as bubbles start to develop around the edges!
After removing the heat, squeeze in some lemon juice or white vinegar. As you observe the milk start to curdle, gently stir it. This is the magical time when milk becomes cheese, my friends. At this point, we’re practically wizards of food.
Give the mixture ten minutes or so to settle. The whey, or liquid, and the curds, or lumpy particles, will separate during this period. Interesting fact: Little Miss Muffet had a good idea.
It’s time to strain the mixture after it has sat and separated. Pour the mixture through a fine strainer or cheesecloth that has been lined over a bowl. If you don’t want cheese all over your kitchen, please take your time with this step.
Pull the cheesecloth together and gently squeeze it to get some of the whey. Squeeze a little more if you prefer your cheese firmer. To taste, add a pinch or two of salt and stir. And voilà! You have fresh, handmade cheese at your disposal.
What makes this cheese so good? It is quite adaptable. You may eat it right out of the bowl, sprinkle it in a salad, or spread it over some crusty toast. I’m not passing judgment here.
Finally
Folks, there you have it! Not only is it simple to make fresh cheese at home, but it’s also enjoyable and very fulfilling. In about fifteen minutes, you may also boast to your friends that you have turned into a cheese artisan. Now, how affluent do you feel?
Thus, the next time you’re in the mood for something delicious and fresh, make your own instead of buying anything from the shop. Your family and your taste buds will appreciate it.
Cheeze on!
Dwight’s Opinion: To be honest, creating cheese at home is like to discovering a hidden level in a video game. It’s easy, enjoyable, and yields some seriously tasty results. Who doesn’t enjoy a little culinary magic, too?
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