He sang, he conquered, and now he’s a million-dollar winner! The AGT Million Dollar Champion is officially named Richard Goodall. AGT judge Heidi Klum had goosebumps on top of goosebumps, and it’s easy to see why….

“They said my name and flipped it open while I was waiting there. Whoa! The confetti drops. Holding the card that AGT host Terry Cruz used to declare the winner, Richard Goodall exclaimed, “Magic.”

It has taken a while to hear his name. In the spring, Goodall began the audition process. Everything started when a video of him singing to West Vigo pupils was uploaded on Tik Tok. Among those who witnessed it was AGT judge Howie Mandell.

Howie Mandell stated from the AGT red carpet, “When I saw him, when he stepped on our stage, you felt the love that not only I had for him, but the hope he would win.” “You just knew that everyone at home would feel the same strong urge to cast a ballot.”

And voters did. He ranked #1 according to viewer votes. That same engaging charisma won over other judges as well.

“In the competition, he made such progress. America grew to love him. the actual individual. the actual dream. After today, his life will change,” AGT Judge Sophia Vigara remarked.

“I get chills just thinking about him singing on that stage,” the person said. It truly is lovely. He has a lovely voice. He’s really delicious, Heidi Klum, an AGT judge, continued.

Goodall expressed gratitude to WTWO on the red carpet for sharing his trip.

“You guys have supported me the entire way,” “You guys have supported me throughout the entire process,” grinned Goodall.

Additionally, he commended the Wabash Valley residents for their unwavering support.

“Wabash Valley, Terre Haute, Indiana, is appreciated. In an emotional moment, Goodall bowed his head and murmured, “Thank you from the bottom of my heart.

Goodall mentioned that one of her “top shelf” bucket list items was to sing with the band “Journey.”

Regarding his future goals, he mentioned going back to work as a school janitor for a short spell. In addition, he mentioned wanting to purchase a home with his wife Angie. Despite having strong ties to Terre Haute, he admitted that he could consider purchasing a home in Florida as he dislikes the harsh Indiana winters.

This Caribbean Island Is Back From the Brink—and Ready To Share Its Treasures With the World

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The paintings of Italian-born artist Agostino Brunias, who made a profession of depicting the island in subdued, stylized settings that covered up the harsh realities of colonial control, were my first visual introduction to Dominica. However, as soon as I step onto its winding roads, which begin to twist shortly after I arrive, it becomes evident that this region, which is situated in the center of the Lesser Antilles’ curve, is anything but tame. The two-toned leaves of its bois canot trees, which change color from green to white when they sway in the wind, shimmer and bristle with the power of the volcano. It lulls with the erratic sound of its numerous waterfalls, scatters rainbows haphazardly across its breathtaking horizons, and enchants from the depths with its vibrant coral reefs. And it roars come storm season.

The indigenous Kalinago people of Dominica survived invasion by the French and British, who imposed slavery on the Africans who now make up four-fifths of the island’s population and left a linguistic legacy of English and French-based Creole, by mastering the lush tropical rainforest that covers more than 60% of the island. If you visit Trinidad for roti and Jamaica for jerk, you should travel to Dominica for green things like bush rum and flower teas. There are a ton of medicinal herbs in the forest.

The Jungle Bay Dominica resort, located smack dab in the center of the Soufrière jungles, leans into nature instead, maybe realizing the futility of fighting against the earth’s generosity. When I finally get there, the kitchen is closed. Joanne Hilaire, the operations manager, tells me that they never let guests go hungry, though, so I can feel the warmth of Dominica’s welcome. The cook is preparing an excellently stewed dish of beans with taro, rice, and plantain for our late dinner, off the menu, while I have a refreshing ginger-lime cocktail that is a local favorite. When I wake up the following morning, I find that my villa’s doors open onto a private veranda that faces southwest toward Soufrière Bay, where the Caribbean Sea and the Atlantic Ocean converge. I let the light wake me for the remainder of my stay by leaving my blinds open.

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