It is 7:30 PM, and Mia, who is three years old, is bursting with energy. Mia is excited for sleep, bouncing around the house with her favorite stuffed animal tucked under her arm and her jammies on.
Sarah and Mike, Mia’s parents, laugh as they observe the contrast between Mia’s eagerness for bedtime and their regular arguments. But Mia’s excitement is contagious tonight.
Giggling, Mia dashes to her room and calls out to her parents to join her for the ritual of going to bed. Mike and Sarah trail after, fascinated by Mia’s unexpected love of sleep.
The nightly routine takes a lively turn in Mia’s room. Mia insisted on selecting a colorful story about amiable dragons from a stack of books for her bedtime reading. To Mia’s enjoyment, Mike creates sound effects while Sarah reads aloud.
Following the narrative, Mia takes control of her nighttime routine, making sure to choose her coziest blanket, brush her teeth with a disproportionate amount of excitement, and arrange her stuffed animals in the ideal order.
Mia surprised Sarah and the rest of the family by breaking into her favorite bedtime song, complete with unexpected dance moves and off-key humming. When Sarah and Mike join in, the family starts singing happily.
After finishing her nightly rituals, Sarah bends in to kiss Mia good night. With beaming eyes, Mia whispers, “I love you, Daddy and Mommy,” and then curls up under her covers.
Mike and Sarah look at one other, amazed at the unanticipated happiness Mia has brought to their evening. They come to the realization that sometimes the cutest things may be the most heartwarming as they carefully exit Mia’s room.
Sarah and Mike, thankful for the small pleasures of bedtime and the love that unites their family, consider the beauty of parenthood as Mia smiles and goes to sleep. They feel fortunate to have such a lively and affectionate little daughter as they leave Mia’s room.
Fake Meat Industry Gets Cold Shoulder From Consumers Again As Beyond Meat Faces…Meat
Plant-based meat was supposed to save the pIanet, make people healthier, and liberate enslaved cows, chickens, and pigs everywhere. Instead, after an impressive start, folks have learned some hard truths about the industry and are turning away in droves.
Once consumers began to Iearn that plant-based meats were still super processed, not nearly as healthy as advertised, and required an enormous amount of machinery to produce hungry consumers largely decided that the old-school options, nameIy chickens, pigs, and cows, were better tasting and better for you.
The biggest player in the industry, Beyond Meat, released its third-quarter numbers in November of 2023, and they taste worse than ersatz ground beef. Net revenue slid, declining 8.7% year-over-year and 26% versus the previous quarter.
It wasn’t all bad news, however, as the company actually achieved free cash flow for the quarter but does not expect that to be the case in the fourth quarter. One anaIyst at the firm TD Cowen took it a step further and said the firm is in ‘survival mode’ and will need to tap the financial markets in 2024 to maintain operations.
Beyond Meat CEO Ethan Brown said: We anticipated a modest return to growth in the third quarter of 2023 that did not occur. Though we are encouraged by pockets of growth, particulariy in the EU where we saw double digit gains in net revenues on a year-over-year basis, we are disappointed by our overall results as we continue to experience worsening sector-specific and broader consumer headwinds. Beyond Meat has cited numerous reasons for its poor performance, inciuding declining foodservice sales and flagging American retail sales, but declined to suggest the possibility that the product just isn’t that good.
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