A 32-year-old woman took to Reddit to share how she was excluded from her husband’s family events during their three-year marriage. Despite being married to her 35-year-old husband, she was invited to only half of the family dinners, unlike her husband’s brothers’ significant others. Her husband often told her to “sit this one out,” which left her feeling isolated and excluded.
The tipping point came when she was asked to stay home once again. Frustrated, she made a reservation at the same restaurant and arrived shortly after her husband, catching his family off guard. Her husband was flabbergasted, and her mother-in-law deemed her actions rude. She defended herself, stating she just wanted to eat steak and had no intention of joining them.
When her husband returned home, he was angry and called her names. In a heated argument, he revealed it was a “family decision” to exclude her. Pressed further, he admitted his mother’s dislike for her race, personality, and political beliefs. Horrified but vindicated, she packed her belongings and went to her sister’s house.
In an update, she shared that the comments on her post gave her the confidence to confront her husband. She realized that her mother-in-law had pressured him into excluding her because she was half-black and didn’t fit their family mold. She felt it was likely they would either separate or divorce.
Never Boil Your Corn Again – Make It Like This Instead!
Love corn on the cob but hate boiling it? There’s an easier way that brings out better flavor: use a slow cooker! This method allows the corn to steam perfectly, retaining all its sweet taste.
Ingredients:
- 8-10 ears of corn
- 1/3 cup water
- 1 tablespoon lemon juice
- Unsalted butter, kosher salt, freshly ground pepper, fresh herbs, or green onion to taste
Preparation:
- Place the corn in the slow cooker and add 1/3 cup water.
- Cook on HIGH for 2 1/2-3 hours, until the corn is “bright yellow and tender.”
- Use tongs to remove the corn, then season with salt, pepper, butter, lemon juice, and herbs.
- “Serve immediately and enjoy!”
This simple method makes corn on the cob a breeze to prepare, delivering the full flavor you love without the hassle of boiling.
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