Since the beginning of time, humans have asked the question: “What happens to us after we die?”.
Religious or spiritual people often believe in a heaven or afterlife. Some believe that nothing happens to us; we just die. Others, however, believe that our souls live on after we die. A couple of researchers say that they have the science to that this might be a possibility. (1)
The Soul Doesn’t Die When Our Bodies Do
After extensive research, two experts are saying that while our bodies die, our consciousness – or our soul – lives on forever. Quantum mechanics, they say, makes this possible. Quantum mechanics is the science dealing with the behavior of matter at the atomic and subatomic levels. It accounts for the properties of molecules and atoms, and the things that make them. (2) This includes (2):
Neurons
Electrons
Protons
Quarks
Gluons
Other esoteric particles
Scientists Stuart Hameroff and Sir Roger Penrose say consciousness is simply information stored at this quantum level. (1)
Orchestrated Objective Reduction
The pair say that this storage process is Orchestrated Objective Reduction (Orch-OR). This is via a structural component of human cells, protein-based microtubules, that carry quantum information. (1, 3)
“Let’s say the heart stops beating, the blood stops flowing; the micro-tubules lose their quantum state,” explains Dr. Hameroff. “The quantum information within the micro-tubules is not destroyed, it can’t be destroyed, and it just distributes and dissipates to the universe at large.” (1)
He says that if the person is resuscitated, then the information just goes back into the microtubules, and the person becomes conscious again. This is what we call a “near-death experience.” If, instead, the patient dies, then their consciousness can possibly exist outside of the body as a soul. (1)
Our Physical Universe Is Just Our Perception
Researchers from the Max Planck Institute for Physics in Munich say that there is an infinite beyond after death. According to them, the world we live in is just our perception and that our souls go into this infinite beyond when our bodies die. (1)
“What we consider the here and now, this world, it is actually just the material level that is comprehensible,” says Dr Hans-Peter Durr from the institute. “The beyond is an infinite reality that is much bigger.” (1)
Hameroff and Penrose’s research shows that consciousness comes from deeper level microtubule vibrations. This not only helps us to better understand what the human consciousness is, but may also help treat mental, neurological, and cognitive conditions. (3)
What do you think? Do you think our souls live on after we die?
МcDonald’s announces biggest change to Big Mac in decades
What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
Please SHARE this article with your family and friends on Facebook.
Leave a Reply