John Barrymore came from a long line of theater actors. He himself first appeared on stage alongside his father in 1900, and in 1903 officially began his career, starring in the likes of Justice (1916) and Richard III (1920). His greatest role was his 1992 appearance in Hamlet, for which he was dubbed “the greatest living American tragedian.”
Barrymore also starred in a slew of silent films, most notably Dr. Jekyll and Mr. Hyde (1920), Sherlock Holmes (1922) and Beau Brummel (1924). He later made the transition to sound movies, starring in the likes of Grand Hotel (1932) and Midnight (1939).
On May 29, 1942, Barrymore died at the age of 60 from pneumonia and cirrhosis. What happened next has been the subject of many rumors. It’s alleged his friends, Errol Flynn, W.C. Fields and Sadakichi Hartmann snuck into the morgue where his body was being held, propped him up against a poker table and allowed him to experience one final celebration.
As it turns out, these rumors are true! In an August 2020 episode of the popular YouTube series Hot Ones, the acting legend’s granddaughter, Drew Barrymore, revealed his corpse had actually been stolen.
“Not only yes, but there have been cinematic interpretations of it,” she exclaimed. Those interpretations include S.O.B., starring Julie Andrews, and allegedly the 1989 comedy Weekend at Bernie’s, in which two friends pretend their deceased boss is alive.
Barrymore added that she wants the same to happen to her. “I will say this, I hope my friends do the same for me. That is the kind of spirit I can get behind. Just prop the old bag up, let’s have a few rounds.
“I think death comes with so much morose sadness and I understand that, but if it’s okay, just for me, if everybody could be really happy and celebratory and have a party, that would be my preference.”
Vintage Hollywood certainly was a different era…
Boil Guava Leaves for These Incredible Health Benefits
Guava leaves may not get as much attention as the fruit, but they are packed with powerful health benefits that make them a valuable natural remedy. Boiling guava leaves to make tea is a simple way to tap into their healing properties. Here’s why you should start boiling guava leaves and how they can improve your health.
1. Improves Digestion
Guava leaf tea is excellent for soothing digestive issues like diarrhea, indigestion, and bloating. The antibacterial compounds in guava leaves help to fight harmful bacteria in the gut, while the fiber content promotes healthy digestion.
How to Use: Drink guava leaf tea after meals to ease indigestion and promote gut health.
2. Helps with Weight Loss
Guava leaves can support weight loss by preventing the conversion of carbohydrates into sugar, which helps lower blood sugar levels. This makes guava leaf tea an excellent choice for those looking to manage weight naturally.
How to Use: Drink guava leaf tea before meals to reduce sugar absorption and control appetite.
3. Lowers Blood Sugar Levels
Guava leaves are known for their ability to regulate blood sugar, making them a helpful remedy for managing diabetes. Drinking guava leaf tea can improve blood glucose control without affecting insulin levels.
How to Use: Regularly consume guava leaf tea if you have diabetes or are looking to regulate your blood sugar levels.
4. Promotes Heart Health
Guava leaves contain antioxidants and anti-inflammatory compounds that improve heart health by reducing bad cholesterol (LDL) and increasing good cholesterol (HDL). This helps prevent heart disease and improve circulation.
How to Use: Drink guava leaf tea daily to support heart health and improve cholesterol levels.
5. Boosts Immunity
The antioxidants and vitamin C in guava leaves boost the immune system, helping the body fight off infections, colds, and flu. Drinking guava leaf tea can strengthen your immune response and keep illnesses at bay.
How to Use: Drink guava leaf tea regularly, especially during cold and flu season, to keep your immune system strong.
6. Improves Skin Health
Guava leaves have antimicrobial properties that can help treat acne, reduce dark spots, and promote clear, glowing skin. Boiling the leaves and using the tea as a facial rinse or compress can reduce inflammation and bacterial growth on the skin.
How to Use: After boiling guava leaves, allow the tea to cool and use it as a natural skin toner or face wash.
How to Make Guava Leaf Tea
Ingredients:
- A handful of fresh or dried guava leaves
- 2 cups of water
Instructions:
- Bring the water to a boil in a pot.
- Add the guava leaves and let them simmer for 10 minutes.
- Strain the tea into a cup and enjoy it warm. You can add honey or lemon for flavor.
A Simple Natural Remedy with Big Benefits
Guava leaf tea is an easy and natural way to boost your health, from improving digestion and heart health to managing weight and blood sugar levels. By adding guava leaves to your daily routine, you’ll enjoy these incredible benefits and feel healthier overall. Give it a try, and see how this simple remedy can transform your well-being!
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