This Caribbean Island Is Back From the Brink—and Ready To Share Its Treasures With the World

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The paintings of Italian-born artist Agostino Brunias, who made a profession of depicting the island in subdued, stylized settings that covered up the harsh realities of colonial control, were my first visual introduction to Dominica. However, as soon as I step onto its winding roads, which begin to twist shortly after I arrive, it becomes evident that this region, which is situated in the center of the Lesser Antilles’ curve, is anything but tame. The two-toned leaves of its bois canot trees, which change color from green to white when they sway in the wind, shimmer and bristle with the power of the volcano. It lulls with the erratic sound of its numerous waterfalls, scatters rainbows haphazardly across its breathtaking horizons, and enchants from the depths with its vibrant coral reefs. And it roars come storm season.

The indigenous Kalinago people of Dominica survived invasion by the French and British, who imposed slavery on the Africans who now make up four-fifths of the island’s population and left a linguistic legacy of English and French-based Creole, by mastering the lush tropical rainforest that covers more than 60% of the island. If you visit Trinidad for roti and Jamaica for jerk, you should travel to Dominica for green things like bush rum and flower teas. There are a ton of medicinal herbs in the forest.

The Jungle Bay Dominica resort, located smack dab in the center of the Soufrière jungles, leans into nature instead, maybe realizing the futility of fighting against the earth’s generosity. When I finally get there, the kitchen is closed. Joanne Hilaire, the operations manager, tells me that they never let guests go hungry, though, so I can feel the warmth of Dominica’s welcome. The cook is preparing an excellently stewed dish of beans with taro, rice, and plantain for our late dinner, off the menu, while I have a refreshing ginger-lime cocktail that is a local favorite. When I wake up the following morning, I find that my villa’s doors open onto a private veranda that faces southwest toward Soufrière Bay, where the Caribbean Sea and the Atlantic Ocean converge. I let the light wake me for the remainder of my stay by leaving my blinds open.

At 56, Julia Roberts causes stir as she debuts new hairstyle for fans – “not the same person”

Julia Roberts is known for her ever-changing hairstyles, and her latest switch-up may be the most eye-catching yet. The iconic actress, usually seen with darker hair, recently debuted luscious blonde locks on Instagram. The post garnered plenty of praise, but reactions on Facebook were mixed.

Some fans loved the new look, while others had reservations. Comments like “Not the same person,” and “Bleached blonde is not for her,” dominated the conversation. Others felt that “Red is so much prettier,” and one speculated, “She probably went with blond because she is grey. Blond covers grey better.”

Roberts has always been a trendsetter, and her hair transformations are no exception. Despite some negative feedback, her bold choices in style and fashion keep her in the spotlight.

Earlier this year, Roberts shared one of her biggest regrets in an interview with Vogue: not going to college. “I couldn’t. It wasn’t in my cards,” she revealed. “My family didn’t have the money. And I had no scholarship potential. That kind of thing.”

Roberts’ candid reflections and evolving style demonstrate her ability to surprise and inspire fans. Whether she’s donning dark locks or going blonde, the actress continues to make waves in the industry. Her latest hair transformation is just another example of her enduring appeal and ability to keep her audience guessing.

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