Wisconsin Dairy Queen Puts Up ‘Politically Incorrect’ Sign, Owner Stands By His Decision

A message left on the front window of a Dairy Queen restaurant in Kewaskum, Wisconsin, garnered attention and is currently making waves on the internet. The billboard prominently displays the restaurant’s political incorrectness and calls attention to the fact that it often employs holiday greetings like “Merry Christmas,” “Happy Easter,” and “God Bless America.” Additionally, it shows support for the

They receive complimentary sundaes, the US flag, and expressions of gratitude for their military service on Veterans Day.

In defense of the placard, restaurant owner Kevin Scheunemann stated that it was put up nearly four years ago to be transparent about his and the staff’s dedication to serving God and the nation. According to Scheunemann, he put up the sign in response to a customer’s grievance against Christian music being played in the restaurant. Since then, the sign hasn’t caused any further issues.

The sign has gained more attention recently when an Oregonian tourist posted a picture of it on Facebook and expressed concerns about the message’s alleged exclusivity. The original post attracted a lot of attention before it was taken down.

While some people support the message on the sign, others have taken offense at the person who shared the image and voiced their opinions. However, Scheunemann’s choice to put the sign is supported by local business owners, who say that customers are free to leave the restaurant if they disagree with its principles.

The people living in the little village of Kewaskum seem to read the sign as the owner’s statement of beliefs and take it at face value. According to Dairy Queen’s official statement, Scheunemann’s approach is not endorsed by the company, and the sign only conveys the proprietor’s beliefs. The company stated that all franchisees and staff members are required to treat customers with respect and decency, regardless of their religious beliefs.

Quick and Easy Tuna and Potatoes Dinner Recipe

Are you looking for a simple, delicious, and satisfying meal that you can whip up in no time? Look no further! This quick and easy tuna and potatoes recipe is perfect for a quick weeknight dinner. Let’s dive into the details and learn how to make this mouthwatering dish in under 30 minutes.

Ingredients

  • 2 medium potatoes (peeled and diced)
  • 1 can of tuna (drained)
  • 1 tablespoon of olive oil
  • 1 small onion (finely chopped)
  • 1 clove of garlic (minced)
  • 1 teaspoon of paprika
  • 1/2 teaspoon of dried oregano or thyme
  • Salt and pepper to taste
  • Fresh parsley (optional, for garnish)
  • Lemon wedges (optional, for serving)

Instructions

Step 1: Cook the Potatoes

  • Peel and dice the potatoes into small cubes.
  • Bring a pot of water to a boil, add a pinch of salt, and cook the potatoes for about 10-12 minutes or until they are fork-tender.
  • Drain and set aside.

Step 2: Sauté the Onion and Garlic

  • In a large pan, heat the olive oil over medium heat.
  • Add the chopped onion and minced garlic to the pan.
  • Cook until the onion becomes soft and translucent, about 3-4 minutes.

Step 3: Add Tuna and Seasoning

  • Drain the canned tuna and add it to the pan with the onion and garlic. Stir gently to combine.
  • Sprinkle paprika, oregano, salt, and pepper over the tuna mixture. Stir and cook for another 2-3 minutes to allow the flavors to blend.

Step 4: Combine the Potatoes and Tuna

  • Add the boiled potatoes to the pan with the tuna mixture. Gently toss everything together until the potatoes are well-coated with the tuna and seasonings.
  • Let everything cook together for a couple of minutes to ensure the potatoes absorb the flavors.

Step 5: Garnish and Serve

  • Sprinkle with freshly chopped parsley for added freshness and a burst of color.
  • Serve with a wedge of lemon on the side for a tangy twist.

Optional Variations

  • Add steamed peas, carrots, or green beans for added nutrition and color.
  • For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce.
  • If you prefer a creamy texture, mix in a tablespoon of mayonnaise or Greek yogurt.

Conclusion

This quick and easy tuna and potatoes dinner is flavorful, satisfying, and perfect when you’re short on time and ingredients. With minimal effort, you can create a hearty meal that’s sure to please. Enjoy!

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