A novel farming technique gaining popularity involves a farmer digging a hole for tomato planting, where an egg and a banana are strategically placed. While this may initially seem peculiar, the results are truly remarkable, and the approach is gaining widespread adoption.
The viral video depicting a farmer excavating a hole, inserting a banana and an egg, has taken the internet by storm, accumulating nearly 1.2 million views and spreading globally. In the accompanying images, the farmer is seen employing a unique method to fertilize vegetables. By creating a hole in the soil and depositing an uncooked egg and a banana in its shell, he establishes a foundation for planting tomato seedlings. The entire setup is then covered with soil.
Over time, the decomposing egg and banana release what is referred to as “magic nutrients,” crucial for the optimal growth of vegetable seeds. This natural fertilization method proves highly effective, requiring only two simple items compared to the harmful chemical fertilizers that pose risks to the land, crops, and human health.
In the face of environmental challenges, with the ozone layer and ecology deteriorating, the cultivation of fruits and vegetables becomes increasingly challenging. The conventional response has been heavy reliance on synthetic fertilizers, exacerbating the issues at hand.
The drawback of chemical fertilizers lies in their synthetic nature, which can lead to soil, fruits, and vegetables being “poisoned” with overuse. This poses a significant threat to consumers. Despite their ability to enhance the appearance and expedite the growth of plants, these chemicals have adverse effects on the flavor of food and eventually inflict harm on crops. Weakened plants become more susceptible to pests and diseases, hindering growth and development.
Given the detrimental consequences of chemical fertilizers, it is advisable to explore natural alternatives. The example of using an egg and banana illustrates the potential of natural fertilizers such as ash, manure, and vegetable waste, which not only promote healthy plant growth but are also cost-effective. Embracing such natural solutions can contribute to sustainable and environmentally friendly farming practices.
Mom’s Hilarious Response After Her Daughter Called Her Fat at the Pool Has Everyone Cheering
Calling someone “fat” can be a hurtful insult. But why is that?
This question came up when a mother named Allison shared her story about a recent swimming trip with her children. When her daughter called her fat, 30-year-old Allison had a clever response, and her message is now spreading quickly online.
Allison Kimmey began dieting when she was just 14 years old. She managed to stay at a size two to four through graduate school, but it was tough, and she wasn’t happy. Three years ago, at age 27, Allison reached a size eight and realized she would be much happier if she stopped fighting against her weight gain.
To motivate herself, Allison started an Instagram account, @allisonkimmey, where she shares pictures and inspirational messages. Her body positivity spreads joy and encourages her followers, but her important message doesn’t always reach everyone.
**Me:** “Actually, everyone, every single person in the world has fat. But each of us has different amounts.”
**Her brother:** “Oh right! I have some to protect my big muscles! But you have more than me.”
**Me:** “Yes, that’s true. Some people have a lot, and others don’t have much. But that doesn’t mean one person is better than the other. Do you both understand?”
**Both:** “Yes, mama.”
**Me:** “So can you repeat what I said?”
**Them:** “Yes! I shouldn’t say someone is fat because you can’t just be fat, but everyone HAS fat, and it’s okay to have different fat.”
**Me:** “Exactly right!”
Not only did Allison want to teach her children how to talk to others, but she also felt it was important to spread the message that everyone is equal, no matter their body shape. Now, her post on Instagram has gone viral.
“If I shame my children for saying it, then I’m proving that it’s an insulting word and continuing the stigma that being fat is unworthy, gross, comical, and undesirable,” writes Allison.
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